Slow Cooker Turkey Black Bean Chili - Oamc Freezer To Crockpot

• 1 lb ground turkey
• 14 1/2 ounces tomato sauce
• 30 ounces black beans, drained & rinsed
• 14 1/2 ounces petite diced tomatoes, undrained
• 1 1/2 cups frozen corn
• 2 tablespoons garlic, minced
• 1 tablespoon paprika
• 1 tablespoon chili powder
• 2 teaspoons ground cumin
• 1 1/2 teaspoons oregano
• 1/4 teaspoon crushed red pepper flakes
• shredded cheese, not needed until day of prep (your choice)
• corn chips, not needed until day of prep (your choice)
• sour cream (optional, not needed until day of prep)

1. Brown ground turkey in a pan.
2. Add cooled meat & all ingredients to gallon freezer bag.
3. Thaw bag (in bowl) in refrigerator overnight. Empty ingredients into crockpot.
4. Cook on low 6-8 hours. Serve with shredded cheese & chips topped w/ sour cream if desired.

ground turkey, tomato sauce, black beans, tomatoes, frozen corn, garlic, paprika, chili powder, ground cumin, oregano, red pepper, cheese, corn chips, sour cream

Taken from www.food.com/recipe/slow-cooker-turkey-black-bean-chili-oamc-freezer-to-crockpot-533462 (may not work)