Tortilla Pinwheels

• 8 -10 flour tortillas
• 8 ounces cream cheese
• 2 tablespoons dry ranch dressing mix
• 10 -12 black olives
• 3 -5 green onions
• 8 -10 pieces deli turkey or 8 -10 pieces deli ham
• 8 -10 pieces swiss cheese or 8 -10 pieces cheddar cheese

1. In a microwave safe bowl, soften the cream cheese in the microwave for about 10-20 sec.
2. Dice onions and olives fine and add to the cream cheese.
3. Now add the ranch dressing mix and stir this all together.
4. Spread about 1-2 Tbs. of mixture onto a flour tortilla and top with a piece of meat and a piece of cheese. You may use the meat or cheese of your choice. I usually make some with ham and cheddar and some with turkey and swiss.
5. Roll these up and wrap in a piece of saran wrap.
6. Place in refrigerator for about 2 hours or overnight and allow them to set.
7. Slice into 1 inch. pieces and enjoy.
8. Cooking time includes the time to set in refrigerator.

flour tortillas, cream cheese, black olives, green onions, deli turkey, swiss cheese

Taken from www.food.com/recipe/tortilla-pinwheels-201475 (may not work)