Stilton Mushrooms (Easy Microwave Fix)

• 8 ounces mixed mushrooms (lrg & flat)
• 2 ounces butter
• 2 shallots (finely chopped)
• 6 ounces Stilton cheese (may use the other British variety of Blue)
• 1 ounce fresh breadcrumb
• salt and pepper (to taste)

1. Carefully remove the stalks from the mushrooms & chop finely. Wipe the caps w/damp kitchen paper.
2. Place half the butter in a bowl & microwave on HIGH for 1 minute. Then add the mushroom stalks + shallots & cook on HIGH for 2 minutes. Cool for 5 minutes.
3. Crumble in the cheese. Then add breadcrumbs & salt + pepper to taste & mix well. Divide mixture among the mushroom caps.
4. Place the remaining butter in a lrg shallow dish & microwave on HIGH for 1 minute. Place the stuffed mushrooms in the dish, cook for 2 minutes & serve immediately.

mixed mushrooms, butter, shallots, cheese, fresh breadcrumb, salt

Taken from www.food.com/recipe/stilton-mushrooms-easy-microwave-fix-264950 (may not work)