Apple Salad With Cranberry Vinaigrette

• Cranberry Vinaigrette
• 1/2 cup jellied cranberry sauce
• 1/4 cup olive oil
• 2 tablespoons sugar
• 1 tablespoon orange peel, grated
• 2 tablespoons rice vinegar
• 2 tablespoons fresh orange juice
• 1/4 teaspoon salt
• Salad
• 2 medium apples, chopped
• 3 stalks celery, sliced
• 3/4 cup dried cranberries
• 8 lettuce leaves, Bibb
• 3/4 cup brie cheese, cubed
• 1/2 cup walnuts, toasted and chopped

1. In blender place vinaigrette ingredients. Cover and process 15 to 20 seconds until smooth. Pour in container, cover and refrigerate up to 2 days. Let stand at room temperature about 1 hour before serving.
2. In large bowl, stir together apples, celery and cranberries. Divide evenly among 8 lettuce lined salad plates.
3. Top each salad with cheese and walnuts. Sereve with cranberry vinaigrette.

cranberry vinaigrette, cranberry sauce, olive oil, sugar, orange peel, rice vinegar, orange juice, salt, salad, apples, stalks celery, dried cranberries, bibb, brie cheese, walnuts

Taken from www.food.com/recipe/apple-salad-with-cranberry-vinaigrette-395906 (may not work)