Pumpkin Pie Granola Bars

• 3 1/4 cups rolled oats
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 3/4 cup light brown sugar
• 1/2 cup pumpkin puree (canned pumpkin)
• 1/4 cup applesauce
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1/2 cup dried cranberries
• 1/2 cup pecans, chopped

1. Preheat oven to 350 degrees F.
2. Whisk together the oats, pumpkin pie spice, cinnamon and salt in a large mixing bowl.
3. In a separate bowl, whisk together the honey, brown sugar, pumpkin, applesauce and vanilla extract until smooth.
4. Pour the wet mixture over the oats and mix with a wooden spoon.
5. Stir in the cranberries and pecans.
6. Pour and evenly press the mixture into a coated 8 x 8 pan.
7. Bake for 35 to 40 minutes or until golden brown.
8. Allow to cool, then cut into bars and serve. Store at room temperature in an airtight container.

rolled oats, pumpkin pie spice, ground cinnamon, salt, light brown sugar, pumpkin puree, applesauce, honey, vanilla, cranberries, pecans

Taken from www.food.com/recipe/pumpkin-pie-granola-bars-441689 (may not work)