Pumpkin Dream Bars

• For crust
• 1/2 cup margarine, softened
• 1/3 cup sugar
• 1 cup oatmeal
• 3/4 cup flour
• For filling
• 2 (8 ounce) packages cream cheese
• 1 cup sugar
• 4 eggs
• 16 ounces pumpkin
• 1/2 cup light corn syrup
• 2 teaspoons cinnamon

1. Preheat oven to 350 degrees. Grease a 13 x 9 x 2 baking dish. Beat margarine and sugar until fluffy.
2. Combine oatmeal and flour in a small bowl. Add to creamed mixture of margarine and sugar. Mix well.
3. Press evenly onto bottom of prepared pan. Bake 18-20 minutes until light brown. Cool slightly.
4. Beat cream cheese and sugar at medium speed until fluffy. Add eggs, one at a time, beating well after each.
5. Add remaining ingredients. Mix until smooth. Pour over partially cooled crust.
6. Bake an additional 45-50 minutes or until center appears set.
7. Cool completely on wire rack. Chill. Serve with whipped cream. Store leftovers in the refrigerator.

crust, margarine, sugar, oatmeal, flour, cream cheese, sugar, eggs, pumpkin, light corn syrup, cinnamon

Taken from www.food.com/recipe/pumpkin-dream-bars-219105 (may not work)