College Casserole
- 4 (3 ounce) packages ramen noodles, any flavor
- 2 ramen noodles, seasoning
- 2 (10 ounce) cans cream soup, mushroom works the best
- 4 tablespoons cream cheese
- 1/2 cup water
- 1/2 cup beer
- 1 cup milk
- 1/2 cup onion
- 1 lb ground beef
- 1 teaspoon red pepper flakes
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 lb tater tots, half a pack
- 1 cup cheese, shredded
- Pre-heat oven to 375.
- In a bowl, combine crushed noodles, seasoning packets, warmed cream cheese, soup, water, beer, milk, onions, red pepper flakes, chili powder and garlic powder. Mix well.
- Brown meat and drain the grease.
- Combine meat with noodles mixture.
- Pour mixture into a 9x13 greased casserole dish.
- Cover and place in oven, cook for 20 minutes.
- At the same time cook the tater tots per the instructions, your cooking time may vary due to the temperature difference.
- After the 20 minutes remove and stir the casserole, top with the tater tots
- Cook for another 5 minutes uncovered.
- After the five minutes sprinkle on the cheese.
- Cook for another 5 minutes uncovered.
- Enjoy!
ramen noodles, ramen noodles, cream soup, cream cheese, water, beer, milk, onion, ground beef, red pepper, chili powder, garlic, tater tots, cheese
Taken from www.food.com/recipe/college-casserole-356514 (may not work)