Fleischmann'S 1-Dish Taco Bake

• Taco Meat Filling
• 1 lb ground beef
• 1 (1 1/4 ounce) package taco seasoning mix
• Bake and Rise Batter
• cooking spray
• 3/4 cup flour
• 1/2 cup cornmeal
• 2 (1 ounce) envelopes fleischmann's fast rising yeast
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 3/4 cup very warm milk (120 - 130 F)
• 3 tablespoons corn oil
• 1 egg
• Topping
• 8 ounces chunky salsa
• 8 ounces shredded Mexican blend cheese
• 1 cup corn chips, partially crushed

1. Brown meat and drain.
2. Add taco seasoning and mix well.
3. Mix batter ingredients together in a pre.sprayed 9 1/2 inch deep dish pie plate.
4. Top batter with meat and taco seasoning mixture.
5. Pour salsa evenly over meat.
6. Sprinkle with cheese and crushed corn chips.
7. Bake by placing in a COLD oven.
8. Set temperature to 350 and bake 30 minutes or until done.

filling, ground beef, taco seasoning mix, batter, cooking spray, flour, cornmeal, yeast, sugar, salt, very warm milk, corn oil, egg, topping, chunky salsa, blend cheese, corn chips

Taken from www.food.com/recipe/fleischmanns-1-dish-taco-bake-306062 (may not work)