Spicy Garlic Shrimp

• 1 lb shrimp (shelled and deveined)
• 1 egg white
• 1 cup cornstarch
• 2 tablespoons water
• Sauce
• 2 tablespoons chili oil
• 4 dried red peppers
• 3 tablespoons onions (finely chopped)
• 2 red peppers (finely chopped)
• 2 green peppers (finely chopped)
• 1 tablespoon garlic
• 1/2 tablespoon soy sauce
• 1/2 tablespoon rice vinegar
• 1/2 tablespoon sugar
• 1 tablespoon ginger juice
• 1 pinch salt
• 1/4 cup water
• 1/2 tablespoon cornstarch

1. Mix shrimp with egg wite, corn starch and just enough water that you have a thick batter. Then lightly fry shrimp.
2. Add chili oil and dried peppers peppers to hot pan. Add rest of sauce ingredients except water and corn starch. Cook for 1 or 2 minutes.
3. Mix water and corn starch then add to pan. Mix well.
4. Add shrimp to sauce and coat.

shrimp, egg, cornstarch, water, sauce, chili oil, red peppers, onions, red peppers, green peppers, garlic, soy sauce, rice vinegar, sugar, ginger juice, salt, water, cornstarch

Taken from www.food.com/recipe/spicy-garlic-shrimp-405041 (may not work)