Broccolini With Garlic Sauce

• 2 bunches Broccolini, chopped into 1 inch pieces
• olive oil flavored cooking spray
• 1 teaspoon sesame oil
• 4 garlic cloves, chopped
• 1 tablespoon fresh ginger, grated
• 1/2 cup chicken broth
• 3 tablespoons oyster sauce
• 1 teaspoon rice wine vinegar
• 1 teaspoon chili paste
• 1 tablespoon cornstarch
• 2 scallions, thinly sliced

1. Combine chicken broth, oyster sauce, vinegar, chili paste, and cornstarch, and mix well. Set aside.
2. Spray a wok with olive oil spray and heat over high heat until a splash of water dances on the surface.
3. Add garlic and ginger and stir fry for 30 seconds.
4. Add sesame oil and broccolini and stir fry for 2-3 minutes.
5. Add sauce and continue to stir fry for another 4-5 minutes until the sauce is thickened and broccolini is tender-crisp.
6. Stir in scallions and heat through.

bunches broccolini, olive oil, sesame oil, garlic, fresh ginger, chicken broth, oyster sauce, rice wine vinegar, chili paste, cornstarch, scallions

Taken from www.food.com/recipe/broccolini-with-garlic-sauce-473222 (may not work)