Paradise*S Sensual Salad

• Nuts
• 1/2 cup pecans
• 2 teaspoons butter, melted
• 1 teaspoon brown sugar
• 1 pinch salt
• 1/4 teaspoon jalapeno, grated
• Dressing
• 2 tablespoons olive oil
• 1 teaspoon Dijon mustard
• 2 teaspoons apple cider vinegar
• 1 teaspoon lemon juice
• 2 tablespoons nonfat yogurt
• 1 garlic clove, chopped
• Salad
• 1 head romaine lettuce, about 5 cups washed and broken into bite size pieces
• 1 granny smith apple, peeled and sliced thin
• 1/4 red onion (5 paper thin slices)
• 1 ounce feta cheese, crumbled (blue or fresh sliced parmesan cheese)
• 1 tablespoon golden raisins (Adams Choice lol!) or 1 tablespoon fresh fig, quartered (Adams Choice lol!)

1. Nut:
2. Coat pecan with melted butter; combine sugar, salt and minced jalapeno; sprinkle over pecans, tossing to coat. Spread on a baking sheet; bake at 325 degrees F for 15 minutes, stirring occasionally. Cool.
3. Dressing:
4. Whisk all ingredients together till thick and creamy.
5. Salad:
6. In a large bowl combine greens, apple and onion slices; toss to coat with 2 tablespoons of dressing.
7. Place in a serving bowl, top with cheese, raisins or figs and pecans. Pour remaining dressing on top. Serve immediately.

nuts, pecans, butter, brown sugar, salt, jalapeno, dressing, olive oil, mustard, apple cider vinegar, lemon juice, nonfat yogurt, garlic, salad, romaine lettuce, granny smith apple, red onion, feta cheese, golden raisins

Taken from www.food.com/recipe/paradise-s-sensual-salad-243373 (may not work)