Savory Meatloaf

• 1 1/2 lbs ground beef
• 1 cup milk
• 1 tablespoon Worcestershire sauce
• 1 teaspoon chopped sage leaves or 1/4 teaspoon dried sage
• 1/2 teaspoon salt
• 1/2 teaspoon ground mustard
• 1/4 teaspoon pepper
• 1 garlic cloves, finely chopped or 1/8 teaspoon garlic powder
• 1 egg
• 3 slices bread, torn into small pieces or 1/2-3/4 cup dry breadcrumbs, enough to soak up liquid
• 1 small onion, chopped (1/4 cup)
• 1/2 1/2 cup chili sauce or 1/2 cup barbecue sauce

1. Preheat oven to 350 degrees.
2. Mix all ingredients except ketchup.
3. Spead mixture in ungreased loaf pan, 8 1/2 x 4 1/2 x 2 1/2 or 9 x 5 x 3 inches, or shape into 9 x 5-inch loaf in ungreased rectangular pan, 13 x 9 x 2 inches.
4. Spread ketchup over top.
5. Bake uncovered 1 hour to 1 hour 15 minutes or until thermometer reads 160 degrees Farheinheit.

ground beef, milk, worcestershire sauce, sage, salt, ground mustard, pepper, garlic, egg, bread, onion, chili sauce

Taken from www.food.com/recipe/savory-meatloaf-143676 (may not work)