Calico Beans

• 1 lb ground beef
• 1 medium onion, chopped
• 1 lb bacon (cooked and crumbled)
• 1/2 cup ketchup
• 1/2 cup brown sugar
• 1 (15 ounce) can lima beans (drained)
• 1 (16 ounce) can butter beans (drained)
• 1 (16 ounce) can kidney beans, I use dark red (drained)
• 1 (28 ounce) can baked beans, I use bush original recipe
• 1 teaspoon yellow mustard
• 1 tablespoon vinegar
• 1 dash onion powder (or salt)
• 1 dash garlic powder (or salt)

1. Brown Ground beef with onion till it is cooked and no longer pink - Drain.
2. Mix all ingredients together and cook in Crook pot/Slow cooker on high for 5 1/2 - 6 hours - stir every 1/2 hour.
3. Or you can bake at 350 degrees in oven for 2-3 hours - stir every 1/2 hour.
4. ( If you can not find Lima Beans in a can - use Frozen).

ground beef, onion, bacon, ketchup, brown sugar, beans, butter beans, kidney beans, beans, yellow mustard, vinegar, onion powder, garlic

Taken from www.food.com/recipe/calico-beans-339859 (may not work)