Easy Low-Fat Vanilla White Cake-- Low In Calories But Not Taste!

• 3 tablespoons sunflower oil
• 6 tablespoons applesauce
• 3/4 cup sugar
• 2/3 cup egg white
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour, sifted
• 1 1/2 tablespoons baking powder
• 1 dash salt

1. Whisk the oil, applesauce, and sugar together.
2. Beat in the egg whites and vanilla.
3. Sift the flour, salt (just 2-3 shakes), and baking powder together.
4. Gradually beat it into the batter.
5. Grease an 11 x 7 baking dish with cooking spray and lightly dust with flour, pour the batter into it and smooth it out before putting it in the oven.
6. Bake at 350F for 20-25 minutes or until a knife/cake tester comes out clean in the center.
7. Wait for it to cool before frosting. Can be cut into about 3 rows of 4 pieces.

sunflower oil, applesauce, sugar, egg white, vanilla, flour, baking powder, salt

Taken from www.food.com/recipe/easy-low-fat-vanilla-white-cake-low-in-calories-but-not-taste-415785 (may not work)