Apple Kuchen

• 1/4 cup margarine, softened
• 18 1/2 ounces yellow cake mix
• 1/2 cup flaked coconut
• 4 granny smith apples, peeled, cored, cut into wedges
• 1 teaspoon ground cinnamon
• 1/2 cup granulated sugar
• 1 egg
• 1 cup sour cream

1. Preheat oven to 350 degrees F, then grease & flour a 13"x9" baking dish.
2. In a medium bowl, combine margarine, cake mix & coconut until crumbly.
3. Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, building up edges to form a crust.
4. Place apple wedges on top, arranging them evenly.
5. Combine cinnamon & sugar, & sprinkle this mixture over apples.
6. In a small bowl, combine sour cream & egg, then drizzle this mixture on top of cinnamon/sugar mixture.
7. Bake for 35 minutes or until apples are tender & edges are golden.
8. Remove from oven, cool slightly & enjoy!.

margarine, yellow cake, flaked coconut, granny smith apples, ground cinnamon, granulated sugar, egg, sour cream

Taken from www.food.com/recipe/apple-kuchen-304801 (may not work)