Sweet And Savory Rosemary Belgian Waffles

• Ingredients
• 4 eggs, yolks and whites divided
• 2 cups buttermilk
• 2 cups milk
• 4 cups cake flour
• 2 tablespoons baking powder
• 1 teaspoon kosher salt
• 2/3 cup canola oil
• 2 tablespoons fresh rosemary, chopped
• 1/4 cup coconut sugar

1. Preheat your waffle maker. Beat egg yolks, buttermilk, milk, cake flour, baking powder, salt, oil, rosemary, and coconut crystals together with an electric mixer. Beat on low until just mixed. Increase speed to high until smooth.
2. In a small bowl beat egg whites until stiff and fold into the batter.
3. Cook according to your Belgian waffle maker's manufacturer's instructions.
4. Serve with your favorite spicy maple syrup or use for sammies!
5. ENJOY!

ingredients, eggs, buttermilk, milk, cake flour, baking powder, kosher salt, canola oil, fresh rosemary, coconut sugar

Taken from www.food.com/recipe/sweet-and-savory-rosemary-belgian-waffles-519641 (may not work)