Easy Cinnamon-Sugar Cookies
- 1 cup sugar
- 1 cup butter, softened
- 1 egg
- 2 1/4 cups all-purpose flour, sifted
- 3 teaspoons cinnamon
- 2 tablespoons sugar
- Preheat oven to 350 degrees. Grease cookie sheets.
- In a large bowl, combine sugar and butter. Beat until light and fluffy.
- Add egg and blend well.
- Gradually stir in flour and 1 teaspoon of the cinnamon. Mix until blended.
- Cover with plastic wrap and refrigerate 1 hour for easier handling.
- In a small bowl, combine 2 Tablespoons of sugar and remaining 2 teaspoons of cinnamon. Mix well.
- Shape dough into 1 1/2-inch balls. Roll the balls in the cinnamon-sugar mixture. Place two inches apart on greased cookie sheets. With the bottom of a glass, flatten to 1/4-inch thickness.
- Bake at 350 degrees for 11-15 minutes or until firm to the touch. Immediately remove from cookie sheets and place on wire rack to cool.
sugar, butter, egg, flour, cinnamon, sugar
Taken from www.food.com/recipe/easy-cinnamon-sugar-cookies-320212 (may not work)