Christmas Ginger Kringles

  1. Beat butter and dark brown sugar.
  2. Beat in egg and molasses, (will look curdled).
  3. Beat in flour, soda, cinnamon, ginger and cloves.
  4. Chill til firm.
  5. Roll into 1 1/4" balls.
  6. Roll into colored sugar.
  7. Bake 10-12 minutes at 350u0b0 on ungreased cookie sheet til cracked on top but soft.
  8. Cool on wire rack. Do not over bake.
  9. Store airtight.

flour, baking soda, cinnamon, ginger, ground cloves, butter, brown sugar, molasses, egg, red colored crystal sugar, green colored crystal sugar, red and

Taken from www.food.com/recipe/christmas-ginger-kringles-135499 (may not work)

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