Broccoli And Cauliflower Salad My Way
- 8 slices bacon or 8 slices bacon bits, to taste
- 1 head fresh broccoli, chopped
- 1 head fresh cauliflower, chopped
- 1 1/2 cups cheddar cheese, shredded
- 1/2 large red onion, chopped
- 1/2 cup red wine vinegar
- 1/4 cup Splenda granular, sugar substitute or 1/4 cup sugar
- 2 teaspoons ground black pepper
- 2 teaspoons salt
- 1 1/3 cups mayonnaise
- 2 teaspoons fresh lemon juice
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and crumble.
- In a large bowl, combine broccoli, cheese, bacon and onion.
- Prepare the dressing in a small bowl by whisking together the red wine vinegar, sugar, pepper, salt, mayonnaise and lemon juice. Combine dressing with salad. Cover, and refrigerate until ready to serve.
bacon, broccoli, cauliflower, cheddar cheese, red onion, red wine vinegar, splenda, ground black pepper, salt, mayonnaise, lemon juice
Taken from www.food.com/recipe/broccoli-and-cauliflower-salad-my-way-285271 (may not work)