Caramelized Onion Pizza With Cream Cheese Sauce
- 4 yellow onions, sliced very thin
- 3 tablespoons butter
- 2 tablespoons olive oil
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces cream cheese
- 1 prepared pizza crust
- 1/4 cup olive oil
- gorgonzola (optional)
- Melt the butter and 2 tablespoons of Olive oil in a large skillet or cast iron pan.
- Add the onions, salt, and pepper and cook for 5 minutes or until they soften a little.
- Add the sugar and stir every few minutes for 20 minutes.
- Turn off burner and prepare the crust.
- In a large bowl mix the cream cheese and 1/4 cup of olive oil.
- Spread on top of pizza ctust and top with the onions.
- Sprinkle with Gorgonzola cheese if you wish.
- Bake 15-20 minutes or until desired results.
yellow onions, butter, olive oil, sugar, salt, black pepper, cream cheese, crust, olive oil, gorgonzola
Taken from www.food.com/recipe/caramelized-onion-pizza-with-cream-cheese-sauce-208077 (may not work)