Midwestern Taco Salad

• 1 lb ground beef
• 1 (1 ounce) package taco seasoning mix
• 1/2 cup water
• 1 head lettuce, chopped
• 2 tomatoes, diced
• 1 small onion, diced
• 1 lb colby or 1 lb cheddar cheese, grated
• 1 (12 ounce) bag Doritos, crushed
• 1 (15 ounce) can kidney beans, drained and rinsed
• 1 cup oil
• 1/2 cup ketchup
• 1/4 cup vinegar
• 3/4 cup sugar
• 1 tablespoon Worcestershire sauce

1. Brown and drain ground beef. Add taco mix and water to ground beef; simmer until thick. Cool. In a large bowl, layer lettuce, tomatoes, onion, cheese, crushed Doritos and ground beef. Drain and rinse kidney beans; add to salad. Mix remaining ingredients and pour over salad just before serving.

ground beef, taco seasoning mix, water, head lettuce, tomatoes, onion, cheddar cheese, doritos, kidney beans, oil, ketchup, vinegar, sugar, worcestershire sauce

Taken from www.food.com/recipe/midwestern-taco-salad-392098 (may not work)