Raisin Iron Bars

• 1/3 cup vegetable oil
• 1/3 cup molasses
• 1/4 cup water
• 1 large egg
• 1/2 cup brown sugar, packed
• 1 cup carrot, grated
• 1 1/2 cups quick-cooking rolled oats
• 1 cup flour
• 1/4 cup non-fat powdered milk
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1 teaspoon salt
• 1 cup raisins

1. Preheat oven to 350u0b0F.
2. In a small bowl, sift flour, non-fat dry milk, baking powder, baking soda, cinnamon, and salt; set aside.
3. In a medium bowl, mix oil, molasses,and water.
4. Add egg, brown sugar, and carrots.
5. Add dry ingredients; mix well.
6. Add the rolled oats and raisins; mix well.
7. Pour into a greased 9-inch pan.
8. Bake for 30 minutes or until toothpick inserted in center comes out clean.
9. Cool for at least 15 minutes.
10. Cut into 18 bars.

vegetable oil, molasses, water, egg, brown sugar, carrot, quickcooking, flour, nonfat powdered milk, baking powder, baking soda, cinnamon, salt, raisins

Taken from www.food.com/recipe/raisin-iron-bars-20397 (may not work)