Pista Milk
- 2 glasses fresh milk
- 3 teaspoons cornflour
- 6 small green cardamoms, grounded
- 20 almonds
- 10 pistachio nuts
- sugar, according
- kewra essence
- 4 tablespoons of mixed fruit juice
- 2 scoops vanilla ice cream
- strawberry jelly
- Shell Pistachio and Almonds, wash them and cut them into fine pieces.
- Boil 2 glasses of fresh milk.
- Mix Cornflour in water to make a flowing consistency and mix it in boiling milk.
- Put grounded Elaichi Powder (green cardamoms grounded)in the milk.
- Put in Sugar according to taste and keep the mixture in the fridge.Let it cool.
- Upon Cooling, put in shelled Almonds and Pistachio Nuts and churn it in a mixture.
- Put 2-3 drops of Kewra Essence in the milk mixture and refrigerate it to make it chilled.
- To serve, Take a glass, Put in 2 tablespoons of Mixed Fruit Cocktail, put in milk.
- Top it with half a scoop of Vanilla Ice Cream and 2 teaspoons of Strawberry Jelly.
- It's Ready to Serve.
- Kewra Essence (Substitute it with Vanilla).
milk, cornflour, green cardamoms, almonds, nuts, sugar, kewra essence, fruit juice, vanilla ice cream, strawberry jelly
Taken from www.food.com/recipe/pista-milk-169899 (may not work)