Whole Wheat Oatmeal Bread (Bread Machine)

• LARGE LOAF
• 1 1/3 cups water
• 3 tablespoons soft butter
• 1 egg (beaten)
• 2 tablespoons sugar
• 1 teaspoon salt
• 2/3 cup rolled oats
• 1/3 cup wheat germ
• 1 cup whole wheat flour
• 3 cups bread flour
• 2 1/2 teaspoons yeast
• MEDIUM LOAF
• 1 cup water
• 2 tablespoons soft butter
• 1 egg (beaten)
• 2 tablespoons sugar
• 3/4 teaspoon salt
• 1/2 cup rolled oats
• 1/4 cup wheat germ
• 3/4 cup whole wheat flour
• 2 cups bread flour
• 2 teaspoons yeast

1. Add the ingredients to your bread machine in order of manufacturers suggestions.
2. Put on basic cycle; and light crust.
3. After it starts kneading, look at it to see if you need to add a tad or two more water; you want it just right.

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Taken from www.food.com/recipe/whole-wheat-oatmeal-bread-bread-machine-308778 (may not work)