Company Potatoes

• 1 (2 lb) bag hash browns (thawed)
• 1 pint sour cream
• 8 ounces shredded cheddar cheese
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 cup margarine (softened) or 1 cup butter (softened)
• 1 cup of chopped onions or 1/2 cup dehydrated onion
• 1 cup corn flakes or 1 cup crushed cracker
• 1/4 cup of melted margarine or 1/4 cup butter
• 1 teaspoon garlic powder
• 1 teaspoon salt

1. Preheat oven to 350 degrees.
2. Mix all ingredients except the cornflakes or crackers and the 1/2 stick of melted butter together in a bowl.
3. Grease 9x13 inch pan (you can use cooking spray) and add all ingredients from the bowl to the pan.
4. Just before baking, mix the cornflakes or crackers and the 1/2 stick of melted butter together and then sprinkle on the top.
5. Bake for 1 hour at 350 degrees.

hash browns, sour cream, cheddar cheese, cream of chicken soup, margarine, onions, corn flakes, margarine, garlic, salt

Taken from www.food.com/recipe/company-potatoes-41902 (may not work)