World'S Best Bacon Cheese Dip
- 4 slices bacon
- 1 (8 ounce) package cream cheese with chives and onions, softened
- 1 cup mayonnaise
- 8 ounces swiss cheese
- 2 green onions, finely chopped
- fresh coarse ground black pepper, to taste (optional)
- 1/4 teaspoon garlic powder
- 4 round buttery crackers, crushed
- Place bacon in a large skillet.
- Cook over medium-high heat until evenly brown.
- Drain, crumble and set aside.
- In a small bowl, mix the cream cheese with mayonnaise until smooth.
- Stir in Swiss cheese, onions, bacon & garlic powder.
- Place bowl in microwave, and cook for 2 minutes.
- Remove and stir well.
- Return to microwave, and cook 2-4 minutes longer.
- Sprinkle crushed crackers on top.
- Serve warm and enjoy!
bacon, cream cheese, mayonnaise, swiss cheese, green onions, ground black pepper, garlic, buttery crackers
Taken from www.food.com/recipe/worlds-best-bacon-cheese-dip-147183 (may not work)