Apple Harvest Squares

• 1 1/2 c. all-purpose flour
• 1/2 tsp. salt
• 1 c. sugar, divided
• 1/2 c. butter or margarine
• 4 c. peeled apples
• 2 Tbsp. lemon juice
• 1 tsp. ground cinnamon
• 1 egg, lightly beaten
• 1/3 c. evaporated milk
• 1 tsp. vanilla extract
• 3/4 c. chopped nuts
• 1 1/3 c. flaked coconut

1. In a bowl, combine flour, salt and 1/3 cup sugar.
2. Cut in butter until the mixture resembles fine crumbs.
3. Press into the bottom of a greased 13 x 9 x 2-inch baking pan.
4. Arrange the apple slices on top of the crumbs; sprinkle with lemon juice.
5. Combine 1/3 cup sugar with cinnamon; sprinkle over apples.
6. Bake at 375u0b0 for 20 minutes.
7. Now, in a small bowl, combine remaining sugar with the rest of the ingredients.
8. Spoon over baked apples; bake for another 20 minutes or until golden brown.
9. Cut into squares while still warm.
10. Yield about 20 pieces.

flour, salt, sugar, butter, peeled apples, lemon juice, ground cinnamon, egg, milk, vanilla extract, nuts, flaked coconut

Taken from www.cookbooks.com/Recipe-Details.aspx?id=224036 (may not work)