Breakfast Burrito (With Pepperoni & Peppers)

• 2 ounces pepperoni, cubed
• 1/4 medium onion, diced
• 1/4 tablespoon garlic, minced
• 1/4 medium bell pepper, diced
• 1/4 tomatoes, diced
• 1/4 teaspoon all purpose Greek seasoning
• 2 eggs
• 1 1/2 ounces shredded cheddar cheese
• 2 (10 inch) flour tortillas
• 1/2 ounce shredded cheddar cheese
• 2 tablespoons salsa

1. Preheat oven to 300u0b0F.
2. In a skillet, over medium-high heat, saute pepperoni, onion, garlic, bell pepper, tomato & Greek seasoning for 10 minutes
3. Stir in eggs & cook until they are done.
4. Divide egg mixture between flour tortillas. Divide 1st amount of cheese putting it on top of the egg mixture. Then fold up tortillas & top with remaining cheese.
5. Bake for 10 mins till heated & cheese is melted.
6. Top with salsa sauce & serve.

pepperoni, onion, garlic, bell pepper, tomatoes, eggs, cheddar cheese, flour tortillas, cheddar cheese, salsa

Taken from www.food.com/recipe/breakfast-burrito-with-pepperoni-peppers-398996 (may not work)