Breakfast Berry Shortcake

  1. Heat oven to 400u0b0.
  2. Lightly spray cookie sheet with nonstick cooking spray or oil lightly.
  3. Combine oats, flour, 2 tablespoons of sugar, baking powder, lemon peel and baking soda; mix well. Cut in margarine until crumbly.
  4. Add buttermilk; mix just until moistened.
  5. Knead on floured surface 10 times.
  6. Place on prepared cookie sheet.
  7. Form into 8-inch circle.
  8. Bake 15 to 20 minutes or until golden brown.
  9. Serve warm with yogurt and combined berries and remaining 2 tablespoons of sugar.

oats, flour, sugar, baking powder, baking soda, margarine, buttermilk, vanilla yogurt, combination

Taken from www.cookbooks.com/Recipe-Details.aspx?id=947317 (may not work)

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