Glazed Fresh Apple Cookies

• 2 c. sifted all-purpose flour
• 1/2 c. soft shortening
• 1/2 tsp. salt
• 1 tsp. ground cloves
• 1 egg (unbeaten)
• 1 c. finely chopped, unpared apple
• 1/4 c. apple juice or milk
• 1 tsp. baking soda
• 1 1/2 c. brown sugar, packed
• 1 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1 c. chopped nuts
• 1 c. dark or light raisins, chopped

1. Start heating oven to 400u0b0.
2. Sift the flour with baking soda. Mix
3. shortening,
4. brown
5. sugar, salt, cinnamon, cloves, nutmeg and
6. egg
7. until
8. well
9. blended.
10. Stir in half of flour mixture, then nuts, apple and raisins.
11. Blend in apple juice, then remaining flour mixture.
12. Onto greased cookie sheet, drop rounded tablespoonfuls of dough 2 inches apart.
13. Bake 11 to 14 minutes
14. or until
15. done.
16. While cookies are still hot, spread thinly with Vanilla Glaze.
17. Makes about 3 1/2 dozen cookies.

flour, shortening, salt, ground cloves, egg, apple, apple juice, baking soda, brown sugar, cinnamon, nutmeg, nuts, light raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=776244 (may not work)