Easy Bisquick Lasagne Squares

• 1/2 c. creamed cottage cheese (small curd)
• 1 lb. ground beef, cooked and drained
• 1/4 Parmesan cheese, grated
• 1 tsp. dried oregano leaves
• 1/2 tsp. dried basil leaves
• 1 (6 oz.) can tomato paste
• 2 c. Mozzarella cheese, shredded
• 1 c. milk
• 2 eggs
• 2/3 c. Bisquick baking mix
• 1 tsp. salt
• 1/4 tsp. pepper

1. Grease a square baking dish, 8 x 8 x 2-inches.
2. Mix cooked ground beef with herbs, tomato paste and 1/2 cup Mozzarella cheese in a separate bowl.
3. Set aside.
4. In the baking dish, place a layer of cottage cheese, then layer of Parmesan cheese, then beef mixture, evenly.
5. Beat milk, eggs, Bisquick, salt and pepper with a wire whisk until smooth, approximately 1 minute.
6. Pour over top of meat mixture.
7. Bake at 400u0b0 for approximately 35 minutes. Sprinkle top with remaining cheese.
8. Cool 5 minutes.
9. Serves 6.

cottage cheese, ground beef, parmesan cheese, oregano, basil, tomato paste, mozzarella cheese, milk, eggs, bisquick baking mix, salt, pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=24421 (may not work)