Dreamy Peanut Butter Frozen Yogurt
- 1/3 cup chunky peanut butter
- 1/2 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1 1/2 cups skim milk
- 1 (1 1/3 ounce) envelope dream whip whipped dessert topping mix
- 1 cup plain fat-free yogurt
- In a medium bowl, combine peanut butter, brown sugar and vanilla; set aside.
- In a small bowl, gradually add milk to dry whipped topping mix; stir or whisk until well mixed.
- Gradually whisk into peanut butter mixture; then add yogurt.
- Freeze:
- (pour and freeze prepared yogurt in an 8 inch square baking pan, cover with foil; freeze until solid (1-2 hours) break frozen mixture into pieces and process in food processor just until soft. Optional- repeat freezing and beating 1-2 more times).
- OR (pour prepared yogurt into a metal mixer bowl, cover with foil; Freeze 2 hours or until firm at edges and semi-soft in centre; beat with electric mixer on med-high until soft; Optional- repeat freezing and mixing 1-2 more times).
- OR use your ice cream maker.
- Yield 1 quart (8 servings).
chunky peanut butter, brown sugar, vanilla extract, milk, dream whip whipped dessert, yogurt
Taken from www.food.com/recipe/dreamy-peanut-butter-frozen-yogurt-111836 (may not work)