Dried Cranberry Biscuits
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 cup corn oil
- 3/4 cup milk
- 1/4 cup dried sweetened cranberries
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- Preheat oven to 400 degrees F,& coat a baking sheet with cooking spray.
- Mix flour & baking powder, then stir in corn oil, mixing until coarse crumbs form.
- Stir in milk to form a soft dough, then stir in cranberries.
- With floured hands, form dough into a ball, then press dough onto prepared baking sheet before evenly pressing it into a 6"x6" square.
- Cut dough into 12 biscuits, BUT DO NOT SEPARATE THEM.
- Mix sugar with cinnamon & sprinkle over the cut dough.
- Bake 15-20 minutes or until lightly browned.
- Great served with a flavored butter.
flour, baking powder, corn oil, milk, cranberries, sugar, ground cinnamon
Taken from www.food.com/recipe/dried-cranberry-biscuits-335575 (may not work)