Sweet N Spicy Drumsticks

• 1 cup hoisin sauce (or sweet chilli)
• 1/2 cup soy sauce
• 1/2 cup honey
• 1 teaspoon ginger (freshly grated)
• 1 garlic clove (minced)
• 12 chicken drumsticks
• 1 tablespoon vegetable oil
• 16 -20 snow peas (topped and tailed)
• 2 -3 spring onions (scallions finely sliced on diagonal) (optional)

1. Preheat oven to 180u0b0C.
2. Mix together hoisin, soy, honey, ginger and garlic and add the chicken drumsticks and toss well to coat.
3. Put a sheet of baking paper/parchment onto 1 ot 2 baking trays and place drumsticks on top (in one layer).
4. Spoon a little sauce over the top of each drumstick/leg and cook in oven for about 20 to 30 minutes until cooked through, turning once.
5. Heat oil in a wok (or large non stick frying pan) and briefly toss snowpeas until tender.
6. To serve, mound snowpeas on individual plates and top with chicken, cooking juices and spring onion.

hoisin sauce, soy sauce, honey, ginger, garlic, chicken, vegetable oil, snow peas, onions

Taken from www.food.com/recipe/sweet-n-spicy-drumsticks-394991 (may not work)