Upside Down Pizza

• 1 lb sausage, browned
• 1 lb hamburger, browned (beef, venison, or turkey)
• 2 cups pizza sauce
• 16 ounces low-fat (or regular) sour cream
• 1 1/2 lbs grated pizza cheese or 1 1/2 lbs mozzarella cheese
• 1 package crescent roll
• green pepper (optional)
• mushroom (optional)
• pepperoni (optional)

1. Mix sausage, burger, 1/2 of the sour cream & the pizza sauce.
2. Pour into a 9x13 pan.
3. Add toppings (green peppers, mushrooms, pepperoni, or any other toppings you prefer) Bake 10-15 minutes at 350.
4. Remove from oven& put remaining half of the sour cream& most of the cheese on the top. (reserve approx. 1/2 - 3/4 c. cheese for the very top)
5. Layer the crescent rolls over the cheese.
6. Sprinkle remaining cheese on top of crescents.
7. Bake at 425 for 10-20 minutes, or until crescents are baked thoroughly, and golden brown.

sausage, hamburger, pizza sauce, sour cream, pizza cheese, crescent roll, green pepper, mushroom, pepperoni

Taken from www.food.com/recipe/upside-down-pizza-47858 (may not work)