Chocolate Dipped Strawberries - 4 Ways!
- 12 large ripe strawberries, washed
- 8 ounces 70% dark chocolate
- 4 ounces white chocolate (use the full amount if you are only making the white chocolate drizzled strawberries)
- Rice Krispies
- coconut, shredded
- nuts, chopped (try almonds, pistachios or peanuts)
- Melt the dark chocolate in a bowl set over a small pot of simmering water. In a separate bowl, melt the white chocolate.
- Impale a strawberry with a skewer and dip it into the melted dark chocolate, just short of the leaves. Lay the strawberry on a parchment-lined baking sheet while the chocolate hardens. Lightly drizzle some white chocolate over the dark and leave to completely set.
- OR -> Dip strawberries into melted chocolate and then immediately roll in your choice of Rice Krispies OR coconut OR chopped nuts. Lay on a baking sheet to set.
ripe strawberries, chocolate, white chocolate, rice krispies, coconut, nuts
Taken from www.food.com/recipe/chocolate-dipped-strawberries-4-ways-417144 (may not work)