Bisquick Sloppy Joe Casserole
- 1 lb ground beef, browned and drained
- 1 cup tomato sauce
- 1/2 cup water
- 2 tablespoons ketchup
- 1 teaspoon dried oregano
- 1 teaspoon Worcestershire sauce
- 1 bouillon cube (beef)
- 1 (6 ounce) can black olives, drained and halved
- 2 cups Bisquick
- 2/3 cup milk
- 1/4 cup parmesan cheese, grated
- Preheat oven to 400u0b0F.
- Brown and drain hamburger. Add tomato sauce, ketchup, water, Worcestershire sauce, oregano, and bullion.
- Heat to a boil; reduce heat and simmer uncovered 5 minutes. Stir in 1 can black olives, drained and halved.
- Mix Bisquick, Parmesan and milk. Spread half in 8x8x2 inch square pan.
- Spread meat mixture over dough in pan.
- Drop remaining dough by spoonfuls over top.
- Bake until golden brown, about 25 minutes.
ground beef, tomato sauce, water, ketchup, oregano, worcestershire sauce, bouillon cube, black olives, bisquick, milk, parmesan cheese
Taken from www.food.com/recipe/bisquick-sloppy-joe-casserole-460782 (may not work)