Dandy Sweet And Sour Sauce

• 1 cup crushed pineapple
• 1/2 cup sugar
• 1/2 chopped green pepper
• 1/4 cup chopped pimiento
• 1/2 clove garlic, mashed
• 1/2 cup cider vinegar
• 1/4 cup water
• 2 tablespoons soy sauce
• 10 drops Tabasco sauce
• 2 tablespoons cornstarch
• 1/4 cup cold water

1. Use 1 Quart glass or enamel sauce pan.
2. Combine pineapple, sugar green pepper, pimiento, garlic, vinegar, 1/4 cup water, the soy sauce, and Tabasco.
3. Mix and heat slowly 5 minutes.
4. Remove garlic.
5. Stir cornstarch into 1/4 cup of water until smooth.
6. Stir into hot mixture.
7. Cook, stirring constantly, until thickened and clear, about 5 minutes' boiling.
8. Makes 4 main-dish servings or 6 or more appetizer servings.
9. Serve with fried Shrimp, or a dip for Chicken Fingers or strips.
10. Add rice for a main meal.

pineapple, sugar, green pepper, pimiento, clove garlic, cider vinegar, water, soy sauce, tabasco sauce, cornstarch, cold water

Taken from www.food.com/recipe/dandy-sweet-and-sour-sauce-22888 (may not work)