Chorizo Spinach Casserole

  1. In a large skillet cook chorizo over medium heat about 5-7 minutes or until cooked through. Use a wooden spoon to crumble up the meat as it cooks. Remove from heat and drain off any rendered fat.
  2. In the same skillet, mix spinach, beans, onion, milk, 1/4 cup of the cheese, lemon juice, nutmeg, and pepper with the cooked chorizo.
  3. Transfer mixture to a greased 2-quart baking dish.
  4. In a small mixing bowl combine bread crumbs, remaining 1/4 cup of cheese, garlic, and melted butter; sprinkle over casserole mixture.
  5. Bake, uncovered, in a 375u0b0 F oven for 35 minutes or until heated through.

fresh ground chorizo sausage, white beans, red onion, milk, parmesan cheese, lemon juice, ground nutmeg, pepper, breadcrumb, garlic, butter

Taken from www.food.com/recipe/chorizo-spinach-casserole-313989 (may not work)

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