I Want To Keep This A Secret ? Chocolate Muffins

  1. Sift the flour,baking powder and cocoa. Combine the milk and rum.
  2. Put margarine into a bowl, and mix until soft. Add sugar little by little, and mix well with a whisk until white and fluffy.
  3. Add a beaten egg little by little, and mix well with the whisk.
  4. Add 1/3 of the ? ingredients 1/2 of the ? ingredients 1/3 of ? the remaining ? the remaining ?, and chocolate chips in that order, and fold in until the batter is no longer floury!
  5. Pour the batter into muffin cups about 70 ~ 80 % full with a spoon. Sprinkle sliced almonds or walnuts as toppings if you like.
  6. Bake in the preheated oven at 350? for about 25 ~ 30 minutes, then it's done.

butter, sugar, eggs, milk, rum, flour, unsweetened cocoa, baking powder, chocolate chips

Taken from www.food.com/recipe/i-want-to-keep-this-a-secret-chocolate-muffins-511529 (may not work)

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