Snow Shoes--Cream Puff Dessert
- 1 cup butter, softened
- 2 cups flour
- 4 tablespoons cold water
- 1 cup water
- 1 cup flour
- 1/2 cup butter
- 3 eggs
- Frosting
- 3 tablespoons butter, melted
- 1 teaspoon almond flavoring
- 2 cups sifted powdered sugar
- 2 tablespoons milk
- Mix the first 3 ingredients together and pat onto a greased cookie sheet, either covering the entire sheet or shape into a shoe.
- Mix and boil the next 3 ingredients until it leaves the sides of the pan turning to a ball. Remove from heat and add the eggs, one at a time, beating well and fast after each addition.
- Spead over dough and bake at 350u0b0F for 45 minutes. Let cool a little before frosting.
- For the frosting, mix with a mixer all the ingredients, adding the milk 1T. at a time until you reach desired consistency. Spread over the crust.
butter, flour, cold water, water, flour, butter, eggs, frosting, butter, almond flavoring, powdered sugar, milk
Taken from www.food.com/recipe/snow-shoes-cream-puff-dessert-381646 (may not work)