Mediterranean Avocado And Black Bean Salad

  1. Combine avocadoes, cherry tomatoes, red onion, cilantro, bell peppers and black beans in a large bowl. Stir to blend. Drizzle with the olive oil (doesn't have to be an exact measure -- just a good swirl over the bowl to moisten) and add the lime juice and stir to blend. Season to taste with salt and pepper. Serve at room temperature. Refrigerate leftovers (if there are any!).

avocados, cherry tomatoes, red onion, cilantro, red bell pepper, green bell pepper, black beans, olive oil, either, salt

Taken from www.food.com/recipe/mediterranean-avocado-and-black-bean-salad-376137 (may not work)

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