Hurry Up Alfredo Sauce (From Vegan Yum Yum)
- 3 cups whole wheat pasta
- Alfredo Sauce
- 1 cup soymilk
- 1/3 cup raw unsalted cashews
- 1/4 cup nutritional yeast
- 3 tablespoons tamari or 3 tablespoons soy sauce
- 2 tablespoons Earth Balance margarine
- 1 tablespoon tahini
- 1 tablespoon lemon juice
- 2 teaspoons Dijon mustard
- 1/2 teaspoon paprika
- 1 pinch nutmeg
- 1 pinch salt
- pepper
- 2 -4 garlic cloves (optional)
- Boil the pasta until tender but not mushy.
- Combine everything else in the blender and blend until smooth.
- Drain the noodles, return to the pot and pour the sauce over until well heated.
- Would be great to mix in some cooked veggies too.
- Serve hot.
whole wheat pasta, alfredo sauce, soymilk, unsalted cashews, nutritional yeast, soy sauce, margarine, tahini, lemon juice, mustard, paprika, nutmeg, salt, pepper
Taken from www.food.com/recipe/hurry-up-alfredo-sauce-from-vegan-yum-yum-456111 (may not work)