South Of The Border Casserole

• 1 lb. frankfurters
• 1 4 oz. can green chili peppers, chopped
• 1 c. diced Monterey Jack cheese
• 1 c. flour
• 4 tsp. baking powder
• 1 Tbsp. sugar
• 1 1/2 tsp. salt
• 1 c. yellow corn meal
• 1 c. milk
• 2 eggs
• 1/4 c. vegetable oil

1. Split wieners lengthwise, but do not cut through.
2. Divide green chilis and cheese in equal amounts to each wiener.
3. Sift flour, baking powder, sugar and salt.
4. Stir in cornmeal.
5. Combine milk, eggs and oil in small bowl and stir until smooth.
6. Pour into buttered 13 X 9 X 2 baking dish.
7. Tilt pan to allow batter to spread evenly to corners.
8. Arrange wieners in double row over batter.
9. Bake at 425u0b0 for 25 minutes.
10. Let cool 10 minutes.
11. Serve with salsa topping.

frankfurters, green chili peppers, cheese, flour, baking powder, sugar, salt, yellow corn meal, milk, eggs, vegetable oil

Taken from www.cookbooks.com/Recipe-Details.aspx?id=22573 (may not work)