Secret Siamese Chicken

• 1 tablespoon fresh ginger, finely chopped
• 3 garlic cloves, minced
• 3 tablespoons soy sauce
• 1/4 cup dry sherry
• 1/4 cup canola oil
• 2 tablespoons sesame oil
• 1 1/2 lbs chicken breasts, cut into bite-sized pieces
• 1 cup snow peas, cut diagonally in half
• 1 cup onion, thinly sliced
• 1/4 cup fresh basil, minced
• 2 serrano peppers, minced

1. Combine soy sauce, ginger, garlic, sherry, and sesame oil in a large bowl or zip lock bag. Add chicken and marinate at room temperature for 30 minutes.
2. Heat canola oil in a large wok or skillet and add chicken and vegetables, reserving marinade.
3. Stir-fry about 7 minutes until meat is no longer pink. Add reserved marinade and cook 5 more minutes.
4. Add basil and serve!

fresh ginger, garlic, soy sauce, sherry, canola oil, sesame oil, chicken breasts, snow peas, onion, fresh basil, serrano peppers

Taken from www.food.com/recipe/secret-siamese-chicken-195026 (may not work)