Baked Pork Chops
- 6 pork chops
- 2 tablespoons shortening
- 2/3 cup ketchup
- 2/3 cup water
- 3 tablespoons brown sugar
- lemon slice
- Seasoned flour
- 2 cups flour
- 2 tablespoons salt
- 1 tablespoon celery salt
- 1 tablespoon pepper
- 2 tablespoons dry mustard
- 4 tablespoons paprika
- 2 tablespoons garlic powder
- 1 teaspoon ginger
- 1/2 teaspoon thyme
- 1/2 teaspoon sweet basil
- 1/2 teaspoon oregano
- Seasoned flour: Sift together to blend evenly and store in tightly covered jar.
- Dredge 6 pork chops in 1/2 cup seasoned flour.
- Heat 2 tbsp.
- shortening in frying pan and brown chops on both sides.
- Arrange in shallow baking dish.
- Top each chop with 1 lemon slice.
- Combine 2/3 cup ketchup, 2/3 cup water and 3 tbsp.
- brown sugar and pour mixture around and under the chops.
- Cover and bake in 350u0b0 for 30 minutes.
- Uncover and bake a further 20 minutes.
- Add water if necessary.
pork chops, shortening, ketchup, water, brown sugar, lemon slice, flour, flour, salt, celery salt, pepper, mustard, paprika, garlic, ginger, thyme, sweet basil, oregano
Taken from www.food.com/recipe/baked-pork-chops-58319 (may not work)