Black Walnut Cream Cookies

• 1 cup Crisco
• 2 large eggs
• 3 tablespoons sugar
• 1 teaspoon vanilla
• 1 1/2 cups black walnuts, chopped
• 1 cup sour cream
• 5 cups flour
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 3 teaspoons baking powder
• 1 teaspoon cinnamon

1. preheat oven to 350*.
2. cream together the crisco, and 2 cups of sugar.add the eggs, vanilla and sour cream, mix well.
3. stir in the flour, salt and baking powder, baking soda to make a stiff dough.
4. add chopped nuts.
5. drop by tspful on greased cookie sheet.mix remaining 3 tbls sugar and 1 tsp cinnamon.in a saucer.
6. grease the bottom of a jelly glass.dip into the cinnamon sugar mixture.gently press to flatten the balls of dough.
7. bake for 10-15 minutes or till centers are done.

crisco, eggs, sugar, vanilla, black walnuts, sour cream, flour, salt, baking soda, baking powder, cinnamon

Taken from www.food.com/recipe/black-walnut-cream-cookies-126078 (may not work)