Jeff'S Caramelized Onion Burger

• 1 1/2 1 1/2 lbs ground turkey or 1 1/2 lbs ground chicken
• 1 large onion
• 2 -3 tablespoons fresh cilantro, finely minced
• 2 eggs
• 1/3 cup plain breadcrumbs
• 1/4 cup water
• 2 tablespoons ketchup
• 1 teaspoon garlic powder
• 1 1/2 teaspoons ground cumin
• 1 tablespoon brown sugar (optional)
• salt and pepper

1. Saute finely chopped onions on low flame (if you do this step too quickly by using a higher flame your onions will not become tender) with several tablespoons of oil until nicely browned and caramelized (soft but don't over brown).
2. In a large bowl mix together the remaining ingredients with the caramelized onions.
3. Cook the burgers on a medium flame in a frying pan or barbecue until nicely browned.
4. Top with lettuce, tomato, ketchup, sliced dill pickles, as you like. Enjoy!

ground turkey, onion, fresh cilantro, eggs, breadcrumbs, water, ketchup, garlic, ground cumin, brown sugar, salt

Taken from www.food.com/recipe/jeffs-caramelized-onion-burger-261173 (may not work)