Big Breakfast

• 1 dozen egg
• 1 lb hot sausage, cooked and crumbled
• 2 1/4 cups milk
• 1/4 cup bacon grease
• 1/4 cup flour
• pancake batter
• 2 cups syrup
• 2 lbs bacon
• 2 lbs sausage patties
• 8 biscuits
• 32 ounces orange juice

1. Preheat oven for buscuits based on package directions.
2. Fry and crumble 1 lb hot sausage.
3. Crack and whip eggs with 1/4 cup milk.
4. Place eggs in large skillet and add salt & pepper.
5. Fry bacon, place in warming dish.
6. Place busicuts in oven.
7. Start fire under eggs.
8. Heat 1/4 cup bacon grease in large saucepan.
9. Add 1/4 cup flour and brown.
10. Add 2 cups milk and thicken.
11. Add 1 lb crumbled sausage.
12. Cook sausage patties according to package directions.
13. Cook pancakes according to package directions.

egg, hot sausage, milk, bacon grease, flour, pancake batter, syrup, bacon, sausage patties, orange juice

Taken from www.food.com/recipe/big-breakfast-282864 (may not work)