Teeny Tiny Tuna Melts

• 1 (6 ounce) can solid white tuna packed in water, drained, flaked
• 1/4 cup mayonnaise
• 1/4 cup celery, finely chopped
• 48 whole wheat crackers (Ritz round crackers)
• 1/2 cup sharp cheddar cheese, shredded
• 1/2 teaspoon black pepper

1. Mix tuna, mayonnaise and celery until well blended.
2. Top each cracker with 1 teaspoon of the tuna mixture.
3. Sprinkle top with 1/2 teaspoon of cheese.
4. Place 6 topped crackers on microwaveable plate.
5. Microwave on HIGH 15 seconds or until topping is heated through and cheese is melted.
6. Or place all the topped crackers on a baking sheet and bake at 350 degrees Fahrenheit for about 5 minutes to heat through.
7. Sprinkle top of crackers with black pepper.
8. Repeat with the remaining topped crackers if using microwave.
9. Enjoy!

solid white tuna, mayonnaise, celery, whole wheat crackers, cheddar cheese, black pepper

Taken from www.food.com/recipe/teeny-tiny-tuna-melts-372877 (may not work)